Drinks and Wine

Maker's Mark, Domaine de Canton and fresh lemon juice.

Hendrick's gin, Lillet Rose, grapefruit bitters and fresh lemon juice.

Maker's Mark, orange bitters and sweet vermouth, cherry garnish.

Don Julio Blanco tequila, Cointreau and apricot nectar.

Stoli Vanilla, Kahlua and fresh espresso.

Ketel One, Cointreau, fresh lime and a splash of sour cherry juice.

Ketel One, fresh lime and Fever-Tree ginger beer.

One part Grey Goose vodka, one part Hendrick's gin, one part Lillet Rose; shaken or stirred.

Maker's Mark, lime juice and ginger beer.

White rum, lime juice and simple syrup, lime garnish.

Lighter style with crisp apple flavors. Delicate and dry.

Rich and zesty with bright citrus and fruit flavors. Long fresh finish.

Lime, citrus and tangerine flavors, even a touch of nectarine.

Un-oaked chardonnay with apple, vanilla and buttery flavors.

From the Beaujolais region. Rich and mellow with a long, elegant finish.

Ripe and refreshing. Apples, pears and a kiss of honey.

Lush, dark and heavy with a long, velvety smooth finish.

Full-bodied pinot with dark berry flavors and hints of cassis.

Dried berries, earth and a hint of leather. Ready for dinner.

Old-world Bordeaux with dried berry and earthy flavors.

Intense ripe red fruit, silky palate and structure on the finish.

Earth, black fruit and a bit of smoke make for a great malbec.

Hints of earth, dried berries, leather and a touch of coffee.

Ripe berry and spice with a touch of smoke and vanilla.

Just plain big. Dried fruit and blackberry.